Cinnamon Sugar Biscuit Bites
Deliciously sweet and comforting bites made from canned biscuits, coated in a cinnamon-sugar blend, perfect for a cozy snack.
Ingredients
Biscuit Ingredients
- 1 small roll small roll of canned biscuits (6 to 8 biscuits)
- 1/4 cup sugar (half white, half brown)
- 1 teaspoon ground cinnamon
- 1-2 tablespoons butter (unsalted or salted) Melted for coating
Instructions
Preparation
- Preheat your oven according to the biscuit package instructions.
- In a small bowl, mix the sugar and ground cinnamon together to create the cinnamon-sugar blend.
- Open the roll of biscuits and separate each biscuit carefully.
- Cut each biscuit into quarters.
- Melt the butter in a microwave-safe bowl or on the stovetop.
- Dip each piece of biscuit in the melted butter, ensuring it's fully coated, then roll it in the cinnamon sugar mixture.
- Place the coated biscuit pieces on a baking sheet lined with parchment paper.
Baking
- Bake according to the package instructions, usually about 10-12 minutes, until beautifully golden brown.
- Remove from the oven and let them cool slightly before serving.
Notes
Serve warm with milk or coffee. Great for a family activity and can involve kids in the preparation. Adjust sweetness by adding more cinnamon if desired.