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Cookies & Cream Crinkle Cookies (Hy-Vee To-Go Style)

🍪 Craving cookies & cream with a fun twist? These Hy-Vee To-Go inspired crinkle cookies are rich, chocolatey, and bursting with creamy cookie bits. Perfect for quick dessert wins! ✨🥄
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Cuisine American
Servings 12 cookies
Calories 140 kcal

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper
  • Oven

Ingredients
  

Cookie Dough

  • 1 box Hy-Vee To-Go Cookies & Cream Mix
  • 1/4 cup vegetable oil
  • 2 large eggs

Topping

  • 1/3 cup powdered sugar for rolling

Instructions
 

  • 🔥 Preheat oven to 350°F (175°C) (5 minutes).
  • 🥣 In a bowl, combine the cookie mix, eggs, and oil until a soft dough forms (3 minutes).
  • 🍬 Scoop dough into tablespoon-sized balls, then roll each in powdered sugar for that crinkle effect (4 minutes).
  • 🍪 Place on a parchment-lined baking sheet about 2 inches apart (2 minutes).
  • ⏲️ Bake for 10–12 minutes until edges are set and tops are crackled. Let cool (15 minutes).

Notes

Swap in other flavored mixes for fun variations. Store in an airtight container for up to 3 days.
Keyword Cookies, Crinkle, Quick Bake