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Cookies & Cream Crinkle Cookies (Hy-Vee To-Go Style)
🍪 Craving cookies & cream with a fun twist? These Hy-Vee To-Go inspired crinkle cookies are rich, chocolatey, and bursting with creamy cookie bits. Perfect for quick dessert wins! ✨🥄
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Prep Time
10
minutes
mins
Cook Time
12
minutes
mins
Total Time
22
minutes
mins
Course
Dessert
Cuisine
American
Servings
12
cookies
Calories
140
kcal
Equipment
Mixing Bowl
Baking Sheet
Parchment Paper
Oven
Ingredients
Cookie Dough
1
box
Hy-Vee To-Go Cookies & Cream Mix
1/4
cup
vegetable oil
2
large eggs
Topping
1/3
cup
powdered sugar
for rolling
Instructions
🔥 Preheat oven to 350°F (175°C) (5 minutes).
🥣 In a bowl, combine the cookie mix, eggs, and oil until a soft dough forms (3 minutes).
🍬 Scoop dough into tablespoon-sized balls, then roll each in powdered sugar for that crinkle effect (4 minutes).
🍪 Place on a parchment-lined baking sheet about 2 inches apart (2 minutes).
⏲️ Bake for 10–12 minutes until edges are set and tops are crackled. Let cool (15 minutes).
Notes
Swap in other flavored mixes for fun variations. Store in an airtight container for up to 3 days.
Keyword
Cookies, Crinkle, Quick Bake