Oreo Cheesecake Bites
Delightful, no-bake treats combining creamy cheesecake with classic Oreos, perfect for any occasion.
Ingredients
For the cheesecake mixture
- 8 oz cream cheese, softened Make sure the cream cheese is really softened for easier mixing.
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream Gently fold in to add lightness to the filling.
For the base
- 1 package Oreo cookies Crushed to form bases.
Optional Topping
- Chocolate for drizzling Melted chocolate can be drizzled over the top for extra flavor.
Instructions
Preparation
- Crush the Oreos into fine crumbs and set aside.
- In a large bowl, beat the softened cream cheese until smooth and creamy.
- Add the powdered sugar and vanilla extract to the cream cheese, and mix well until combined.
- Gently fold in the whipped cream into the mixture.
- Shape small amounts of the Oreo crumbs on your serving platter to form bases.
- Add a dollop of the cheesecake mixture on top of each Oreo base.
- Drizzle melted chocolate over the cheesecake bites if desired.
- Chill in the fridge for at least 30 minutes before serving.
Notes
Store leftovers in an airtight container in the fridge for up to three days. You can also freeze the bites for up to a month.