Oven-Baked Chex Mix
A savory, crunchy snack mix baked to perfection, this homemade Chex Mix features cereal, pretzels, nuts, and optional bagel chips, all coated in a flavorful butter and seasoning blend. Perfect for parties, movie nights, or a snack on the go!
Equipment
- Large Mixing Bowl
- Baking Sheet
Ingredients
Main Mix
- 6 cups Chex cereal mix of Rice, Corn, and Wheat
- 2 cups pretzels
- 1 cup nuts peanuts, cashews, or almonds
- 1 cup bagel chips optional
Seasoning Mix
- 6 tbsp unsalted butter melted
- 2 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 0.5 tsp seasoned salt
- 0.5 tsp cayenne pepper optional
Instructions
- Preheat oven to 250°F (120°C).
- In a large bowl, combine Chex cereal, pretzels, nuts, and bagel chips (if using).
- In a separate bowl, whisk together melted butter, Worcestershire sauce, garlic powder, onion powder, seasoned salt, and cayenne pepper (if using).
- Pour seasoning over dry ingredients and stir gently to coat evenly.
- Spread mixture on a large baking sheet. Bake for 1 hour, stirring every 15 minutes to ensure even crisping.
- Remove from oven and let cool completely before serving or storing.
Notes
Customize your mix with your favorite nuts, crackers, or spices. Store in an airtight container at room temperature for up to 2 weeks.