Passion Fruit Juice
Refreshing homemade passion fruit juice full of vitamins and antioxidants, perfect for a tropical treat.
Ingredients
Main Ingredients
- 5-6 pieces ripe passion fruits Use fresh, ripe fruits for the best flavor.
- 2-3 cups water Adjust according to desired consistency.
- 2-3 tablespoons sugar or honey Optional for added sweetness.
Instructions
Preparation
- Slice the passion fruits in half and scoop out the pulp into a bowl.
- Blend the pulp with water for 30 seconds to release the juice.
- Strain the mixture through a fine sieve to remove seeds.
- Add sugar or honey for sweetness, if desired.
- Serve chilled with ice for the perfect tropical treat.
Notes
To store homemade juice, refrigerate in an airtight glass jar for up to three days or freeze in ice cube trays for longer storage.